http://capesanblascookbook.com/2007/11/18/turkey-cutlets-with-mushrooms-thyme/ Sat, 22 Nov 2008 21:36:34 +0000 http://wordpress.org/?v=2.3.1 http://capesanblascookbook.com/2007/11/18/turkey-cutlets-with-mushrooms-thyme/#comment-104 Heidi Tue, 29 Jul 2008 01:27:31 +0000 http://capesanblascookbook.com/2007/11/18/turkey-cutlets-with-mushrooms-thyme/#comment-104 YUMMY! This is an awesome and easy recipe! I substituted onions for shallots and cooking wine for the chardonay. That;s just what i had at my house. I also added 1-2 tsp of baby bam...Emeril's spice mix(recipe on line) and followed the rest. Great invention! Thanks for posting! YUMMY! This is an awesome and easy recipe! I substituted onions for shallots and cooking wine for the chardonay. That;s just what i had at my house. I also added 1-2 tsp of baby bam…Emeril’s spice mix(recipe on line) and followed the rest. Great invention! Thanks for posting!

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